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Garden Green Beans | Blue Cornflower 1 Quart P-1-B

  • Writer: Maricela Jimenez
    Maricela Jimenez
  • May 20, 2020
  • 1 min read

Updated: May 29, 2020


A fresh side that goes well with any entre. If you can get fresh green beans from a local farmers market, they are so much better than the grocery store. Our kind neighbors share their summer garden crops and we really enjoy their fresh vegetables.


Ingredients

1 lbs. Fresh Green Beans, trimmed

½ cup Fresh Mushrooms, slices

¼ Onion, chopped

1 Garlic, minced

2 Table Spoons Olive Oil

½ teaspoon garlic salt

Pepper to taste


Instructions

1. Heat olive oil in a skillet over medium heat, add the green beans and cook for 5 minutes,

2. Add the onion, garlic, mushrooms and seasoning.

3. Stir until tender, no more than 10 minutes.


Corning Ware Featured: P-1-B, 1 Quart and Pyrex Glass Lid, P-7-C

 
 
 

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